YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh juicy berries, finished with a sprinkle of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries (Strawberries, Blueberries, Raspberries)
1 tablespoon Slivered Almonds
1 tablespoon Hemp Hearts
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
Stir vigorously until the powder is fully incorporated and the yogurt is smooth and fluffy.
Prepare the berries by rinsing them and slicing any larger strawberries into bite-sized pieces.
In a tall glass or mason jar, spoon in half of the protein-yogurt mixture to form the base layer.
Top the yogurt with half of the mixed berries.
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.
Finish the parfait by sprinkling the slivered almonds and hemp hearts over the top for a satisfying toasted crunch.