Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.85 cup Non-fat Greek Yogurt; 1.5 tbsp Almond Butter; 1 cup Mixed Berries; 0.5 tbsp Hemp Hearts; 1 tsp Raw Honey; 0.5 tbsp Sliced Almonds

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

Layers of thick Greek yogurt and fresh mixed berries topped with a swirl of creamy almond butter and toasted almond slivers.

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NUTRITION

Protein

29.4g

Fat

19.2g

Carbs

35.6g

SERVINGS

1 serving

INGREDIENTS

0.85 cup Non-fat Greek Yogurt

1.5 tbsp Almond Butter

1 cup Mixed Berries

0.5 tbsp Hemp Hearts

1 tsp Raw Honey

0.5 tbsp Sliced Almonds

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PREPARATION

1
Spoon the Greek yogurt into a serving bowl or glass jar.
2
Rinse the mixed berries and pat them dry before layering them over the yogurt.
3
Drizzle the almond butter and honey over the top of the fruit.
4
Finish by sprinkling with hemp hearts and sliced almonds for a satisfyingly nutty crunch.