YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with fresh mixed berries and chia seeds for a velvety finish.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
12 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Chia Seeds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
Whisk the mixture vigorously with a fork or small whisk until the protein powder is completely incorporated and the texture is smooth.
Stir in the chia seeds and let the pudding sit for about 5 minutes to allow the seeds to hydrate and thicken the consistency.
Gently fold in half of the mixed berries.
Top the pudding with the remaining berries and serve chilled.