YOUR SOLIN GENERATED RECIPE
Silky Vanilla Greek Yogurt with Protein Powder and Fresh Berries
Whisked Greek yogurt and vanilla protein topped with a handful of fresh berries and sliced almonds for a satisfying, crunchy finish.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
12 grams Vanilla Whey Protein Isolate
100 grams Fresh Strawberries, sliced
50 grams Fresh Blueberries
1 tablespoon Sliced Almonds
PREPARATION
Place the Greek yogurt in a small chilled mixing bowl.
Add the vanilla protein powder and stir slowly at first to prevent the powder from flying out of the bowl.
Whisk the mixture vigorously for one minute until it reaches a pudding-like, silky consistency.
Wash and slice the strawberries, then combine them with the blueberries in a separate small dish.
Layer the yogurt mixture into a glass or bowl and top with the fresh fruit and sliced almonds.