YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt swirled with vanilla protein and layered with fresh berries, finished with toasted slivered almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.75 cup Mixed Berries
15 grams Slivered Almonds
PREPARATION
Whisk the Greek yogurt and protein powder in a small bowl until completely smooth.
Place half of the yogurt mixture into a serving glass or mason jar.
Add a layer of mixed berries over the yogurt.
Top with the remaining yogurt mixture and the rest of the berries.
Garnish with slivered almonds for a delightful toasted crunch.