YOUR SOLIN GENERATED RECIPE
Greek Yogurt Berry Parfait with Protein Granola
Creamy non-fat Greek yogurt layered with vibrant fresh berries and protein-packed granola, finished with a sprinkle of nutty hemp hearts.
INGREDIENTS
210g Non-fat Greek Yogurt
1/3 cup Protein Granola
1/2 cup Fresh Blueberries
1/2 cup Fresh Strawberries, sliced
1 tablespoon Hemp Hearts
PREPARATION
Wash the blueberries and strawberries thoroughly, then slice the strawberries into bite-sized pieces.
Spoon half of the Greek yogurt into the bottom of a glass jar or serving bowl.
Layer all of the blueberries and half of the sliced strawberries over the yogurt.
Add the remaining Greek yogurt on top of the fruit layer.
Finish by topping the parfait with the protein granola, the remaining strawberries, and a sprinkle of hemp hearts for a nutty crunch.