Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein; 1 tbsp Almond Butter; 1.25 cups Fresh Raspberries; 1 tsp Honey; 1 tsp Chia Seeds

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whisked Greek yogurt and vanilla protein powder folded with chia seeds and topped with fresh raspberries for a velvety finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

41.0g

Fat

12.5g

Carbs

39.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein

1 tbsp Almond Butter

1.25 cups Fresh Raspberries

1 tsp Honey

1 tsp Chia Seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl and whisk briefly to soften.
2
Add the vanilla protein powder and whisk vigorously for 1-2 minutes until the mixture becomes light and aerated.
3
Gently fold in the chia seeds and let the mixture rest in the refrigerator for 5 minutes to allow the seeds to hydrate and thicken the mousse.
4
Transfer the mousse to a chilled serving glass or bowl.
5
Top with the fresh raspberries and finish with a drizzle of almond butter and honey.