NUTRITION

SERVINGS

INGREDIENTS

1 cup 0% Plain Greek yogurt

1 scoop Chocolate whey protein powder

2 tbsp Unsweetened cocoa powder

1 tbsp Creamy almond butter

1 tbsp Pure maple syrup

0.25 tsp Sea salt

0.25 tsp Pure vanilla extract

1 cup Fresh strawberries

PREPARATION

• 1

  Place the Greek yogurt in a medium-sized glass mixing bowl and stir with a spatula until the texture is smooth and creamy.

• 2

  Sift the cocoa powder and chocolate protein powder into the bowl to prevent any dry clumps from forming in the batter.

• 3

  Add the almond butter, maple syrup, vanilla extract, and sea salt to the yogurt mixture.

• 4

  Whip all the ingredients together vigorously until the dip is glossy and completely uniform in color.

• 5

  Transfer the batter to a small serving bowl and allow it to chill in the refrigerator for 10 minutes to set.

• 6

  Wash and hull the fresh strawberries, slicing larger berries in half, and serve them immediately alongside the chilled brownie dip.