YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Creamy Greek yogurt swirled with vanilla protein and fresh berries, topped with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup sliced Strawberries
0.25 cup Blueberries
2 tbsp Slivered Almonds
1 tsp Chia Seeds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is smooth and the powder is fully incorporated.
Wash and slice the strawberries into bite-sized pieces.
In a glass or mason jar, layer half of the protein yogurt mixture at the bottom.
Add a layer of strawberries and blueberries over the yogurt.
Repeat with the remaining yogurt mixture and the rest of the berries.
Top the parfait with slivered almonds and a sprinkle of chia seeds for added texture and healthy fats.
Serve immediately or refrigerate for up to 2 hours to allow the flavors to meld.