YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt and Berries
Whisked Greek yogurt and chocolate protein powder topped with fresh raspberries and crunchy cacao nibs for a satisfying, velvety finish.
INGREDIENTS
150g Greek Yogurt (2%)
12g Chocolate Whey Protein Powder
1 tablespoon Chia Seeds
1 tablespoon Almond Butter
0.5 cup Raspberries
1 tablespoon Cacao Nibs
1 tablespoon Maple Syrup
PREPARATION
In a medium bowl, combine the Greek yogurt, chocolate protein powder, and maple syrup.
Whisk vigorously until the mixture is completely smooth and the powder is fully incorporated.
Stir in the chia seeds and let the mixture sit for 5 minutes to thicken.
Transfer the pudding to a serving bowl or jar.
Drizzle with almond butter and top with fresh raspberries and cacao nibs.