Egg White and Turkey Sausage Scramble with Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White and Turkey Sausage Scramble with Spinach

YOUR SOLIN GENERATED RECIPE

Egg White and Turkey Sausage Scramble with Spinach

Pan-scrambled egg whites and savory turkey sausage tossed with wilted spinach and topped with creamy avocado and tangy, crumbled feta.

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NUTRITION

394kcal
Protein
35.2g
Fat
24g
Carbs
10.8g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Liquid Egg Whites

2 links Turkey Sausage, sliced

2 cups Fresh Spinach

0.5 medium Avocado, sliced

1 tsp Extra Virgin Olive Oil

0.5 ounce Feta Cheese, crumbled

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PREPARATION

  • 1

    Heat the olive oil in a large non-stick skillet over medium heat

  • 2

    Add the sliced turkey sausage to the pan and cook until browned and heated through

  • 3

    Add the fresh spinach to the skillet and sauté until just wilted

  • 4

    Pour the egg whites into the pan and cook, stirring gently until the whites are set and fluffy

  • 5

    Remove from heat and transfer the scramble to a plate

  • 6

    Top the dish with sliced avocado and crumbled feta for a creamy finish

Egg White and Turkey Sausage Scramble with Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White and Turkey Sausage Scramble with Spinach

YOUR SOLIN GENERATED RECIPE

Egg White and Turkey Sausage Scramble with Spinach

Pan-scrambled egg whites and savory turkey sausage tossed with wilted spinach and topped with creamy avocado and tangy, crumbled feta.

NUTRITION

394kcal
Protein
35.2g
Fat
24g
Carbs
10.8g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Liquid Egg Whites

2 links Turkey Sausage, sliced

2 cups Fresh Spinach

0.5 medium Avocado, sliced

1 tsp Extra Virgin Olive Oil

0.5 ounce Feta Cheese, crumbled

PREPARATION

  • 1

    Heat the olive oil in a large non-stick skillet over medium heat

  • 2

    Add the sliced turkey sausage to the pan and cook until browned and heated through

  • 3

    Add the fresh spinach to the skillet and sauté until just wilted

  • 4

    Pour the egg whites into the pan and cook, stirring gently until the whites are set and fluffy

  • 5

    Remove from heat and transfer the scramble to a plate

  • 6

    Top the dish with sliced avocado and crumbled feta for a creamy finish