Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 0.5 scoop Vanilla Whey Protein Powder; 1 cup Frozen Mixed Berries; 1 tablespoon Chia Seeds; 1 tablespoon Sliced Almonds

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein powder folded with fresh mixed berries, chilled until set for a velvety and airy texture.

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NUTRITION

Protein

41.6g

Fat

10.3g

Carbs

33g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1 cup Frozen Mixed Berries

1 tablespoon Chia Seeds

1 tablespoon Sliced Almonds

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PREPARATION

1
In a medium bowl, whisk the non-fat Greek yogurt and vanilla protein powder until the mixture is light and fluffy.
2
Gently fold in the chia seeds and half of the mixed berries using a spatula.
3
Divide the mixture into serving bowls or glasses.
4
Top with the remaining mixed berries and the sliced almonds for a bit of crunch.
5
Place in the refrigerator for at least 30 minutes to allow the mousse to set and the flavors to meld.