Name: Turkey Nacho Bake with Guacamole
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz cooked ground turkey; 0.63 oz sharp cheddar cheese; 0 oz corn tortilla chips; 1 tbsp guacamole; 0.25 cup diced tomatoes; 1 tbsp sliced jalapeños; 0.25 tsp chili powder; 0.25 tsp cumin

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Turkey Nacho Bake with Guacamole

Crispy corn chips layered with seasoned ground turkey and melted sharp cheddar, finished with a scoop of creamy guacamole for a satisfying crunch.

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NUTRITION

Protein

54.5g

Fat

22.4g

Carbs

6.5g

SERVINGS

1 serving

INGREDIENTS

6 oz cooked ground turkey

0.63 oz sharp cheddar cheese

0 oz corn tortilla chips

1 tbsp guacamole

0.25 cup diced tomatoes

1 tbsp sliced jalapeños

0.25 tsp chili powder

0.25 tsp cumin

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PREPARATION

1
Preheat oven to 400°F and line a small baking sheet with parchment paper.
2
In a small bowl, toss the cooked ground turkey with chili powder and cumin until evenly coated.
3
Spread the corn tortilla chips in a single layer on the prepared baking sheet.
4
Top the chips evenly with the seasoned ground turkey and freshly grated cheddar cheese.
5
Bake for 5-7 minutes until the cheese is bubbly and the edges of the chips are lightly toasted.
6
Remove from the oven and top with diced tomatoes, sliced jalapeños, and a dollop of creamy guacamole.