YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
A layered parfait of creamy nonfat Greek yogurt and fresh mixed berries, finished with a sprinkle of hemp hearts and toasted granola.
INGREDIENTS
1 cup Nonfat Greek Yogurt
3/4 cup Mixed Berries
3 tbsp Low-Sugar Granola
1 tbsp Hemp Hearts
PREPARATION
Whisk the Greek yogurt in a small bowl until it reaches a smooth, creamy consistency.
Rinse the fresh berries and slice any larger pieces into uniform, bite-sized bits.
Spoon half of the yogurt into a tall glass or serving bowl to create the base layer.
Add half of the mixed berries on top of the yogurt layer.
Repeat with the remaining yogurt and the rest of the berries.
Garnish with the hemp hearts and granola just before serving for a perfectly toasted crunch.