YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
A creamy layered parfait made with protein-boosted Greek yogurt and fresh mixed berries, topped with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup sliced Strawberries
0.25 cup Blueberries
2 tablespoons slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small bowl, whisk together the Greek yogurt and protein powder until completely smooth and creamy.
Wash the berries and slice the strawberries into bite-sized pieces.
In a tall glass or mason jar, spoon half of the protein-yogurt mixture into the bottom.
Add a generous layer of the mixed berries over the yogurt.
Top with the remaining yogurt mixture.
Finish by sprinkling the slivered almonds and chia seeds over the top for a toasted crunch.