YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with protein and layered with fresh berries, finished with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
2 tablespoons Slivered Almonds
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and whisk until smooth and aerated.
Prepare the mixed berries by washing and slicing any large pieces.
Layer half of the yogurt mixture into a glass or bowl.
Top with half of the berries and slivered almonds.
Repeat the layers with the remaining ingredients.
Finish with a final sprinkle of almonds for a satisfying crunch.