YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries and toasted almond slivers for a satisfyingly nutty crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
0.5 ounce Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth and no clumps remain.
Place half of the protein-infused yogurt into a serving glass or small mason jar to form the base layer.
Top the yogurt layer with half of the fresh mixed berries and half of the slivered almonds for texture.
Add the remaining yogurt mixture on top of the fruit and nuts, smoothing it with a spoon.
Finish the parfait by topping it with the rest of the berries, almonds, and a sprinkle of chia seeds.