YOUR SOLIN GENERATED RECIPE
Vanilla Greek Yogurt Protein Boost
Whisked Greek yogurt and vanilla protein folded with steamed riced cauliflower for a voluminous breakfast bowl that feels like a silky, decadent treat.
INGREDIENTS
1.5 cup Non-fat Greek yogurt
0.5 scoop Vanilla protein powder
0.5 cup Riced cauliflower
1 tsp Vanilla extract
0.25 cup Fresh blueberries
0.5 tsp Ground cinnamon
1 tsp Chia seeds
PREPARATION
Steam the riced cauliflower until tender, then drain any excess moisture and allow it to cool completely in the refrigerator.
In a medium mixing bowl, combine the non-fat Greek yogurt, vanilla protein powder, vanilla extract, and ground cinnamon.
Whisk the yogurt mixture vigorously until the protein powder is fully incorporated and the texture is light and airy.
Gently fold the cooled riced cauliflower into the yogurt mixture to add volume without compromising the sweet flavor profile.
Transfer the protein boost to a serving bowl and top with fresh blueberries and a sprinkle of chia seeds for added texture.
Serve immediately while chilled for the best consistency and a refreshing start to your morning.