Name: Creamy Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Greek Yogurt (2% Milkfat); 0.6 scoop Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1.5 tablespoons Slivered Almonds

Creamy Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein blended until airy, layered with juicy mixed berries and finished with toasted almonds.

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NUTRITION

Protein

41g

Fat

10.9g

Carbs

29.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Greek Yogurt (2% Milkfat)

0.6 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1.5 tablespoons Slivered Almonds

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PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt and vanilla protein powder.
2
Use a hand mixer or a whisk to beat the mixture for 2 minutes until it becomes light, fluffy, and mousse-like.
3
Gently fold in half of the mixed berries using a spatula to keep the volume.
4
Spoon the mousse into a chilled glass or bowl.
5
Top with the remaining berries and the slivered almonds for a satisfying crunch.