YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Pudding with Mixed Berries
A chilled blend of Greek yogurt and vanilla protein whisked until smooth, layered with juicy mixed berries and a sprinkle of crunchy chia seeds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.75 cup Mixed Berries
1 tablespoon Chia Seeds
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt and vanilla whey protein powder.
Whisk the mixture vigorously for about 1 minute until the powder is fully dissolved and the pudding is light and airy.
Gently fold in the chia seeds and half of the mixed berries using a spatula.
Transfer the pudding into a glass jar or serving bowl.
Top with the remaining mixed berries and refrigerate for at least 10 minutes to let the chia seeds swell and the flavors meld.
Serve chilled as a protein-packed dessert or post-workout treat.