YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Chilled Greek yogurt whisked with vanilla protein and fresh berries, topped with a drizzle of velvety almond butter.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 tablespoon Almond Butter
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is completely smooth.
Place half of the yogurt mixture into a serving glass or jar.
Add a layer of mixed berries over the yogurt.
Spoon the remaining yogurt mixture on top of the berries.
Finish the parfait with a drizzle of almond butter for a rich and satisfying treat.