YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Protein Granola and Berries
Layered Greek yogurt with fresh blueberries and protein-packed granola, finished with a drizzle of honey for a satisfyingly crunchy texture.
INGREDIENTS
0.75 cup Non-fat Plain Greek Yogurt
0.33 cup Protein Granola
0.5 cup Fresh Blueberries
1 tsp Honey
PREPARATION
Spoon the chilled non-fat Greek yogurt into a glass jar or bowl to create a smooth base.
Rinse the fresh blueberries and layer them evenly over the yogurt surface.
Top the berries with the protein-fortified granola to ensure it stays crisp.
Finish with a light drizzle of honey to naturally sweeten the tart yogurt.