Greek Yogurt Protein Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almonds

Creamy Greek yogurt whisked with vanilla protein and layered with fresh seasonal berries, topped with toasted slivered almonds for a satisfying crunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

357kcal
Protein
41.1g
Fat
11.5g
Carbs
27.3g

SERVINGS

1 serving

INGREDIENTS

1.1 cups Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1/3 cup Fresh Blueberries

1/3 cup Fresh Raspberries

2 tablespoons Slivered Almonds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.

  • 2

    Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is smooth and fluffy.

  • 3

    In a clean glass or mason jar, spoon half of the yogurt mixture into the bottom.

  • 4

    Add a layer of fresh blueberries and raspberries over the yogurt.

  • 5

    Top with the remaining yogurt mixture and the rest of the berries.

  • 6

    Finish by sprinkling the slivered almonds over the top for a nutty texture.

  • 7

    Serve immediately or refrigerate for up to 30 minutes to allow the flavors to meld.

Greek Yogurt Protein Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almonds

Creamy Greek yogurt whisked with vanilla protein and layered with fresh seasonal berries, topped with toasted slivered almonds for a satisfying crunch.

NUTRITION

357kcal
Protein
41.1g
Fat
11.5g
Carbs
27.3g

SERVINGS

1 serving

INGREDIENTS

1.1 cups Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1/3 cup Fresh Blueberries

1/3 cup Fresh Raspberries

2 tablespoons Slivered Almonds

PREPARATION

  • 1

    In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.

  • 2

    Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is smooth and fluffy.

  • 3

    In a clean glass or mason jar, spoon half of the yogurt mixture into the bottom.

  • 4

    Add a layer of fresh blueberries and raspberries over the yogurt.

  • 5

    Top with the remaining yogurt mixture and the rest of the berries.

  • 6

    Finish by sprinkling the slivered almonds over the top for a nutty texture.

  • 7

    Serve immediately or refrigerate for up to 30 minutes to allow the flavors to meld.