YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh mixed berries, finished with a sprinkle of toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
8 grams Vanilla Whey Protein Powder
1.25 cups Mixed Berries
0.5 tablespoon Hemp Hearts
10 grams Slivered Almonds
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and stir vigorously until completely smooth and incorporated.
In a glass or mason jar, layer half of the yogurt mixture at the bottom.
Top with half of the mixed berries.
Repeat the layers with the remaining yogurt and berries.
Garnish the top with hemp hearts and slivered almonds for a satisfying crunch.