YOUR SOLIN GENERATED RECIPE
No-Bake Chocolate Chip Protein Bites
These no-bake protein bites are whipped together with creamy Greek yogurt and almond butter for a velvety cookie dough texture that satisfies your sweet tooth.
INGREDIENTS
1 scoops vanilla whey protein powder
0.5 cup non-fat Greek yogurt
0.25 cup oat flour
1 tbsp almond butter
1 tbsp mini dark chocolate chips
0.5 tsp vanilla extract
0.13 tsp sea salt
PREPARATION
In a medium mixing bowl, combine the Greek yogurt, almond butter, and vanilla extract, stirring until the mixture is completely smooth.
Add the vanilla whey protein powder, oat flour, and sea salt to the bowl.
Mix the dry ingredients into the wet base using a spatula until a thick, cohesive cookie dough forms.
Gently fold in the mini dark chocolate chips until they are evenly distributed.
Using a tablespoon or small cookie scoop, portion the dough into 6 to 8 even balls and roll them between your palms.
Place the bites on a plate lined with parchment paper and refrigerate for at least 15 minutes to allow them to firm up before eating.