Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whipped Greek yogurt and vanilla protein layered with fresh mixed berries and topped with toasted almonds for a satisfying crunch.

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NUTRITION

340kcal
Protein
39.5g
Fat
8g
Carbs
32.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1.5 tablespoon Slivered Almonds

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PREPARATION

  • 1

    In a small bowl, whisk together the Greek yogurt and vanilla protein powder until smooth and creamy.

  • 2

    Layer half of the yogurt mixture into a glass or jar.

  • 3

    Top with half of the mixed berries.

  • 4

    Add the remaining yogurt mixture followed by the rest of the berries.

  • 5

    Sprinkle with toasted slivered almonds for a nutty finish.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whipped Greek yogurt and vanilla protein layered with fresh mixed berries and topped with toasted almonds for a satisfying crunch.

NUTRITION

340kcal
Protein
39.5g
Fat
8g
Carbs
32.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1.5 tablespoon Slivered Almonds

PREPARATION

  • 1

    In a small bowl, whisk together the Greek yogurt and vanilla protein powder until smooth and creamy.

  • 2

    Layer half of the yogurt mixture into a glass or jar.

  • 3

    Top with half of the mixed berries.

  • 4

    Add the remaining yogurt mixture followed by the rest of the berries.

  • 5

    Sprinkle with toasted slivered almonds for a nutty finish.