No-Bake Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Bites

No-bake protein bites made with almond flour and creamy Greek yogurt, featuring a velvety cookie dough texture studded with dark chocolate chips.

Try 7 days free, then $12.99 / mo.

NUTRITION

449kcal
Protein
53.1g
Fat
21.6g
Carbs
21.4g

SERVINGS

1 serving

INGREDIENTS

1.5 scoops Vanilla protein powder

0.25 cup Almond flour

0.25 cup Plain Greek yogurt

1 tbsp Mini dark chocolate chips

0.5 tsp Vanilla extract

0.13 tsp Sea salt

1 tbsp Unsweetened almond milk

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, combine the vanilla protein powder, almond flour, and sea salt until well incorporated.

  • 2

    Add the Greek yogurt, vanilla extract, and almond milk to the dry ingredients.

  • 3

    Stir the mixture with a spatula until a thick, dough-like consistency forms.

  • 4

    Gently fold in the mini dark chocolate chips until evenly distributed throughout the dough.

  • 5

    Scoop the dough into bite-sized portions and roll them between your palms to form smooth spheres.

  • 6

    Place the bites on a parchment-lined plate and refrigerate for 10 minutes to set before serving.

No-Bake Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Bites

No-bake protein bites made with almond flour and creamy Greek yogurt, featuring a velvety cookie dough texture studded with dark chocolate chips.

NUTRITION

449kcal
Protein
53.1g
Fat
21.6g
Carbs
21.4g

SERVINGS

1 serving

INGREDIENTS

1.5 scoops Vanilla protein powder

0.25 cup Almond flour

0.25 cup Plain Greek yogurt

1 tbsp Mini dark chocolate chips

0.5 tsp Vanilla extract

0.13 tsp Sea salt

1 tbsp Unsweetened almond milk

PREPARATION

  • 1

    In a medium mixing bowl, combine the vanilla protein powder, almond flour, and sea salt until well incorporated.

  • 2

    Add the Greek yogurt, vanilla extract, and almond milk to the dry ingredients.

  • 3

    Stir the mixture with a spatula until a thick, dough-like consistency forms.

  • 4

    Gently fold in the mini dark chocolate chips until evenly distributed throughout the dough.

  • 5

    Scoop the dough into bite-sized portions and roll them between your palms to form smooth spheres.

  • 6

    Place the bites on a parchment-lined plate and refrigerate for 10 minutes to set before serving.