YOUR SOLIN GENERATED RECIPE
Silky Vanilla Protein Yogurt with Berries
Non-fat Greek yogurt whipped with vanilla protein and topped with fresh, juicy berries, finished with a sprinkle of crunchy chia seeds.
INGREDIENTS
1.1 cups Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
1 teaspoon Chia Seeds
PREPARATION
Place the non-fat Greek yogurt into a small chilled mixing bowl.
Add the vanilla protein powder to the yogurt, sifting it through a fine-mesh strainer if necessary to prevent clumping.
Whisk the mixture vigorously with a fork or small whisk until the protein powder is fully incorporated and the texture becomes light and silky.
Gently fold in half of the berries to distribute their flavor.
Transfer the yogurt mixture to a serving glass or bowl.
Garnish with the remaining berries and a sprinkle of chia seeds for a satisfying crunch.