YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy vanilla-infused Greek yogurt layered with juicy mixed berries and topped with a satisfyingly nutty crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
10 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
2 tablespoons Chopped Walnuts
1 tablespoon Hemp Hearts
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and well combined.
Select a tall glass or mason jar and spoon half of the yogurt mixture into the bottom to create the first layer.
Top the yogurt layer with half of the mixed berries, spreading them evenly.
Add the remaining yogurt mixture over the berries, followed by the rest of the mixed berries.
Finish the parfait by sprinkling the chopped walnuts and hemp hearts over the top for a boost of healthy fats and texture.