Name: Silky Greek Yogurt Protein Pudding with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 1/3 scoop Vanilla Whey Protein Isolate; 1 tbsp Chia Seeds; 1/2 cup Fresh Blueberries; 1 tbsp Almond Butter; 2 drops Liquid Stevia

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

A chilled bowl of whipped Greek yogurt and vanilla protein topped with juicy berries and a drizzle of almond butter for a finish that is incredibly velvety.

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NUTRITION

Protein

38.2g

Fat

13.3g

Carbs

27.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

1/3 scoop Vanilla Whey Protein Isolate

1 tbsp Chia Seeds

1/2 cup Fresh Blueberries

1 tbsp Almond Butter

2 drops Liquid Stevia

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PREPARATION

1
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein isolate.
2
Whisk the mixture vigorously until the protein powder is completely incorporated and the yogurt is light and airy.
3
Stir in the chia seeds and liquid stevia until well distributed.
4
Place the mixture in the refrigerator for at least 15 minutes to allow the chia seeds to swell and thicken the pudding.
5
Once set, transfer the pudding to a serving bowl.
6
Top with the fresh blueberries and drizzle the almond butter over the top before serving.