YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Layered Greek yogurt whipped with vanilla protein and fresh mixed berries, topped with nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1.5 cups Non-fat Plain Greek Yogurt
5 grams Vanilla Whey Protein Isolate
1 cup Fresh Mixed Berries
1 tablespoon Hemp Hearts
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein isolate.
Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is light and fluffy.
Wash and pat dry the mixed berries, slicing any larger strawberries if necessary.
In a glass or parfait jar, layer half of the protein-infused yogurt at the bottom.
Add half of the mixed berries on top of the yogurt layer.
Repeat with the remaining yogurt and the rest of the berries.
Sprinkle the hemp hearts over the top for a boost of healthy fats and texture.
Serve immediately or chill for 15 minutes to let the flavors meld.