YOUR SOLIN GENERATED RECIPE
Vanilla Protein Greek Yogurt with Almond Butter and Chia Seeds
Whisked non-fat Greek yogurt and vanilla protein powder topped with creamy almond butter and fiber-rich chia seeds for a silky finish.
INGREDIENTS
1.5 cups Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 tablespoon Almond Butter
2 teaspoons Chia Seeds
PREPARATION
Place the non-fat Greek yogurt into a medium-sized mixing bowl.
Add the vanilla protein powder and stir vigorously until the mixture is completely smooth and no clumps remain.
Drizzle the almond butter over the top of the yogurt mixture using a spoon.
Sprinkle the chia seeds evenly across the surface and serve immediately while cold.