Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.7 scoop Chocolate Whey Protein Isolate; 1 tablespoon Unsweetened Cocoa Powder; 1.25 tablespoons Almond Butter; 1 tablespoon Chia Seeds; 1 teaspoon Monk Fruit Sweetener

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whipped Greek yogurt and chocolate protein powder blended into a decadent pudding, topped with a swirl of creamy almond butter.

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NUTRITION

Protein

47.2g

Fat

16.5g

Carbs

25.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.7 scoop Chocolate Whey Protein Isolate

1 tablespoon Unsweetened Cocoa Powder

1.25 tablespoons Almond Butter

1 tablespoon Chia Seeds

1 teaspoon Monk Fruit Sweetener

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PREPARATION

1
Place the nonfat Greek yogurt and chocolate protein powder in a medium mixing bowl.
2
Whisk vigorously until the powder is fully incorporated and the mixture is completely smooth.
3
Sift in the cocoa powder and add the monk fruit sweetener, folding gently with a spatula until the color is uniform.
4
Stir in the chia seeds and let the pudding rest in the refrigerator for at least 15 to 20 minutes to allow the seeds to hydrate and thicken the texture.
5
Transfer the pudding to a serving dish and finish by swirling the almond butter over the top.