YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli and Lemon
Tender chicken breast grilled with a hint of olive oil, served alongside vibrant steamed broccoli and finished with a bright, zesty lemon squeeze.
INGREDIENTS
5 oz Chicken Breast
1.5 cups Broccoli Florets
1 tsp Olive Oil
1 tbsp Lemon Juice
0.5 tsp Lemon Zest
PREPARATION
Season the chicken breast with a pinch of salt and pepper.
Heat the olive oil in a grill pan or skillet over medium-high heat.
Place the chicken in the pan and grill for approximately six to seven minutes per side until the internal temperature reaches 165°F.
While the chicken is grilling, place the broccoli florets in a steamer basket over boiling water and steam for five minutes until tender-crisp.
Transfer the grilled chicken and steamed broccoli to a plate.
Drizzle the fresh lemon juice over the dish and garnish with the lemon zest for a bright finish.