YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Almonds
Whisked Greek yogurt and chocolate protein powder create a thick, velvety pudding topped with crunchy toasted almonds.
INGREDIENTS
0.8 cup Nonfat Greek Yogurt
0.5 scoop Chocolate Protein Powder
1 tbsp Cocoa Powder
1.5 tbsp Sliced Almonds
2 tbsp Almond Milk
PREPARATION
Combine the Greek yogurt, chocolate protein powder, and cocoa powder in a small mixing bowl.
Whisk vigorously while adding almond milk until the mixture is completely smooth and reaches a pudding-like consistency.
Refrigerate for ten minutes to allow the pudding to set and the flavors to meld.
Top with sliced almonds for a satisfyingly toasted crunch.