YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Pudding with Mixed Berries
Whipped Greek yogurt and vanilla protein powder topped with fresh mixed berries and chia seeds, finished with a drizzle of velvety almond butter.
INGREDIENTS
1 cup Nonfat Greek Yogurt
10 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Chia Seeds
1 teaspoon Almond Butter
PREPARATION
Place the Greek yogurt in a mixing bowl and sift in the protein powder to prevent clumping.
Whisk the mixture vigorously until it reaches a smooth, pudding-like consistency.
Stir in the chia seeds and allow the pudding to rest for two minutes to thicken.
Transfer the mixture to a bowl and top with the fresh mixed berries.
Finish by drizzling the almond butter over the top for a rich final touch.