YOUR SOLIN GENERATED RECIPE
Big Mac Inspired Protein Bowl
Sautéed lean ground beef seasoned with garlic and onion, served over a bed of crisp romaine lettuce with a tangy, creamy yogurt-based special sauce.
INGREDIENTS
8 oz Ground beef (93% lean)
0.25 tsp Sea salt
0.25 tsp Black pepper
0.25 tsp Garlic powder
2 cups Romaine lettuce
0.25 cup White onion
0.25 cup Dill pickles
0.25 cup Nonfat plain Greek yogurt
1 tsp Yellow mustard
1 tsp Smoked paprika
1 tbsp Pickle juice
1 tsp Toasted sesame seeds
PREPARATION
In a medium skillet over medium-high heat, brown the ground beef until fully cooked through.
Season the beef with sea salt, black pepper, and garlic powder while cooking.
In a small bowl, whisk together the Greek yogurt, yellow mustard, smoked paprika, and pickle juice until smooth.
Place the shredded romaine lettuce in a large serving bowl.
Top the lettuce with the cooked ground beef, diced white onion, and sliced dill pickles.
Drizzle the creamy special sauce over the bowl and garnish with toasted sesame seeds.