Protein Greek Yogurt Parfait with Pineapple and Grapes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein Greek Yogurt Parfait with Pineapple and Grapes

YOUR SOLIN GENERATED RECIPE

Protein Greek Yogurt Parfait with Pineapple and Grapes

Creamy Greek yogurt whipped with vanilla protein and layered with fresh pineapple and juicy grapes, finished with a sprinkle of toasted almonds.

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NUTRITION

338kcal
Protein
40.4g
Fat
3.8g
Carbs
35.7g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

10 grams Whey Protein Isolate

0.5 cup Fresh Pineapple, diced

0.5 cup Grapes, halved

1 tablespoon Sliced Almonds

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PREPARATION

  • 1

    Whisk the Greek yogurt and protein powder in a small bowl until completely smooth.

  • 2

    Dice the fresh pineapple into bite-sized pieces and slice the grapes in half.

  • 3

    Spoon half of the yogurt mixture into a glass or bowl.

  • 4

    Add a layer of pineapple and grapes.

  • 5

    Top with the remaining yogurt and the rest of the fruit.

  • 6

    Garnish with sliced almonds for a satisfying crunch.

Protein Greek Yogurt Parfait with Pineapple and Grapes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein Greek Yogurt Parfait with Pineapple and Grapes

YOUR SOLIN GENERATED RECIPE

Protein Greek Yogurt Parfait with Pineapple and Grapes

Creamy Greek yogurt whipped with vanilla protein and layered with fresh pineapple and juicy grapes, finished with a sprinkle of toasted almonds.

NUTRITION

338kcal
Protein
40.4g
Fat
3.8g
Carbs
35.7g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

10 grams Whey Protein Isolate

0.5 cup Fresh Pineapple, diced

0.5 cup Grapes, halved

1 tablespoon Sliced Almonds

PREPARATION

  • 1

    Whisk the Greek yogurt and protein powder in a small bowl until completely smooth.

  • 2

    Dice the fresh pineapple into bite-sized pieces and slice the grapes in half.

  • 3

    Spoon half of the yogurt mixture into a glass or bowl.

  • 4

    Add a layer of pineapple and grapes.

  • 5

    Top with the remaining yogurt and the rest of the fruit.

  • 6

    Garnish with sliced almonds for a satisfying crunch.