Name: Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.1 cups Non-fat Greek Yogurt; 0.5 cup Mixed Berries; 0.25 cup Grain-free Almond Granola; 1 tablespoon Hemp Hearts

Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries

Layered non-fat Greek yogurt with fresh mixed berries and grain-free almond granola, finished with a sprinkle of nutty toasted hemp hearts.

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NUTRITION

Protein

34g

Fat

18g

Carbs

27g

SERVINGS

1 serving

INGREDIENTS

1.1 cups Non-fat Greek Yogurt

0.5 cup Mixed Berries

0.25 cup Grain-free Almond Granola

1 tablespoon Hemp Hearts

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PREPARATION

1
Place the non-fat Greek yogurt into a clean glass jar or breakfast bowl.
2
Stir the hemp hearts into the yogurt to ensure the protein and healthy fats are evenly distributed.
3
Wash the mixed berries and pat them dry with a paper towel.
4
Layer half of the fresh berries directly over the yogurt base.
5
Add the grain-free almond granola on top of the berry layer for a satisfying crunch.
6
Finish the parfait by adding the remaining mixed berries on top.