Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Low-fat Greek Yogurt; 12g Vanilla Whey Protein; 1 cup Mixed Berries; 10g Chia Seeds; 10g Sliced Almonds

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein folded with fresh berries, finished with a sprinkle of crunchy toasted almonds.

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NUTRITION

Protein

36.8g

Fat

13.6g

Carbs

33.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-fat Greek Yogurt

12g Vanilla Whey Protein

1 cup Mixed Berries

10g Chia Seeds

10g Sliced Almonds

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PREPARATION

1
In a medium bowl, vigorously whisk the Greek yogurt and vanilla protein powder until the texture is completely smooth and aerated.
2
Gently stir in the chia seeds and let the mixture sit for five minutes to allow them to soften slightly.
3
Wash and pat dry the mixed berries, slicing any large strawberries into bite-sized pieces.
4
Layer the yogurt mousse into a glass or bowl, alternating with the fresh berries.
5
Top with the sliced almonds for a satisfying crunch and serve immediately.