YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Chilled layers of thick Greek yogurt and vibrant mixed berries, topped with protein-rich granola for a satisfyingly crunchy finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1/3 cup Protein Granola
1/2 cup Mixed Berries
1 tablespoon Hemp Hearts
PREPARATION
Wash and thoroughly dry the mixed berries to ensure the parfait stays creamy.
Place half of the Greek yogurt into the bottom of a glass or bowl.
Add a layer of half the mixed berries and sprinkle with half of the hemp hearts.
Spoon the remaining Greek yogurt over the berry layer.
Finish by topping with the remaining berries, hemp hearts, and the protein granola.
Serve immediately to enjoy the contrast between the creamy yogurt and the crunch of the granola.