Name: Silky Protein Greek Yogurt with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 12g Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 15g Slivered Almonds; 1 tsp Chia Seeds

Silky Protein Greek Yogurt with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Protein Greek Yogurt with Mixed Berries

Whisked Greek yogurt blended with vanilla protein and topped with a medley of fresh berries and toasted almond slivers.

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NUTRITION

Protein

38.7g

Fat

9.3g

Carbs

31.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

12g Vanilla Whey Protein Isolate

1 cup Mixed Berries

15g Slivered Almonds

1 tsp Chia Seeds

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PREPARATION

1
Place the non-fat Greek yogurt into a small mixing bowl.
2
Add the vanilla whey protein isolate and stir slowly at first to incorporate the powder.
3
Whisk the mixture vigorously for thirty seconds until it reaches a light, mousse-like consistency.
4
Stir in the chia seeds and allow the mixture to rest for two minutes.
5
Garnish with the mixed berries and toasted slivered almonds for a satisfying crunch.