Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Non-fat Greek Yogurt; 0.5 scoop Chocolate Whey Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Almond Butter; 0.5 cup Raspberries; 1 teaspoon Vanilla Extract

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whipped Greek yogurt and chocolate protein blended until smooth, topped with fresh raspberries and a dollop of creamy almond butter.

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NUTRITION

Protein

34.4g

Fat

10.8g

Carbs

21.2g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Almond Butter

0.5 cup Raspberries

1 teaspoon Vanilla Extract

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl and whisk vigorously until the texture is light and airy.
2
Sift in the cocoa powder to avoid clumps, then add the chocolate protein powder and vanilla extract.
3
Stir the mixture gently with a spatula until the powders are fully incorporated and the pudding is velvety.
4
Transfer the chocolate pudding into a small serving bowl or glass.
5
Top the pudding with the fresh raspberries and drizzle the almond butter evenly over the top.
6
Enjoy immediately for a soft mousse-like texture, or chill in the refrigerator for 30 minutes for a firmer set.