YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Sliced Strawberries
Whipped avocado and Greek yogurt blended with cocoa and protein powder, topped with fresh strawberries for a finish that is incredibly velvety.
INGREDIENTS
0.75 cup Non-fat Plain Greek Yogurt
0.5 scoop Chocolate Whey Protein Powder
0.5 medium Hass Avocado
1 tablespoon Unsweetened Cocoa Powder
0.5 cup Fresh Strawberries
1 teaspoon Pure Maple Syrup
PREPARATION
Place the avocado, Greek yogurt, protein powder, cocoa powder, and maple syrup into a high-speed blender.
Process the mixture until it is completely smooth and no green flecks of avocado remain.
Transfer the pudding into a serving bowl and chill in the refrigerator for at least 15 minutes to allow the texture to set.
Wash and slice the fresh strawberries to prepare them for the topping.
Garnish the chilled chocolate pudding with the strawberry slices and serve immediately.