YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A whipped Greek yogurt and vanilla protein mousse topped with fresh mixed berries and a sprinkle of chia seeds, finished with a creamy almond butter drizzle.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.6 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tsp Chia Seeds
0.5 tbsp Almond Butter
PREPARATION
In a medium bowl, combine the non-fat Greek yogurt and vanilla whey protein powder.
Whisk vigorously or use a hand mixer until the mixture is light, airy, and fully incorporated.
Fold in half of the mixed berries gently to keep the mousse texture.
Transfer the mousse to a serving bowl and top with the remaining berries.
Sprinkle with chia seeds and finish with a drizzle of creamy almond butter.