YOUR SOLIN GENERATED RECIPE
Cottage Cheese Protein Parfait with Peanut Butter and Sliced Banana
Chilled cottage cheese layered with creamy peanut butter and fresh banana slices, finished with a sprinkle of hemp seeds for a satisfyingly nutty crunch.
INGREDIENTS
1 cup Low-Fat Cottage Cheese
1 tablespoon Natural Peanut Butter
1/2 medium Banana
1 tablespoon Hemp Seeds
PREPARATION
Place the low-fat cottage cheese into a serving bowl or a wide-mouthed glass jar.
Slice the half banana into thin, even rounds.
Drizzle the natural peanut butter over the cottage cheese and use a spoon to gently swirl it in.
Arrange the banana slices on top of the cottage cheese mixture.
Finish by sprinkling the hemp seeds over the top for added protein and a light crunch.
Serve immediately while chilled.