YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh mixed berries, finished with a handful of toasted almonds for a satisfyingly crunchy bite.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
2 tablespoons Slivered Almonds
PREPARATION
Place the Greek yogurt in a small mixing bowl and add the vanilla protein powder.
Whisk the mixture vigorously until the powder is fully incorporated and the texture is silky smooth.
In a serving glass or mason jar, spoon in half of the protein-infused yogurt.
Top the yogurt layer with half of the mixed berries and half of the slivered almonds.
Add the remaining yogurt mixture followed by the rest of the berries and almonds to create a beautiful layered effect.