No-Bake Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Bites

Vanilla protein powder and Greek yogurt are mixed into a dough-like consistency and studded with velvety dark chocolate chips for a satisfying, no-bake treat.

Try 7 days free, then $12.99 / mo.

NUTRITION

538kcal
Protein
53.5g
Fat
11g
Carbs
65.8g

SERVINGS

1 serving

INGREDIENTS

0.5 cup nonfat Greek yogurt

1 scoop vanilla protein powder

2 tbsp powdered peanut butter

0.5 cup oat flour

1 tbsp mini dark chocolate chips

1 tsp maple syrup

0.25 tsp vanilla extract

1 pinch sea salt

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, combine the nonfat Greek yogurt, vanilla protein powder, and powdered peanut butter until smooth.

  • 2

    Stir in the oat flour, maple syrup, vanilla extract, and sea salt until a thick, cookie-dough-like consistency forms.

  • 3

    Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the mixture.

  • 4

    Use a small cookie scoop or a tablespoon to portion the dough into 8 even rounds, rolling them between your palms to smooth.

  • 5

    Place the protein bites on a parchment-lined plate and refrigerate for at least 15 minutes to allow them to firm up before serving.

No-Bake Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Bites

Vanilla protein powder and Greek yogurt are mixed into a dough-like consistency and studded with velvety dark chocolate chips for a satisfying, no-bake treat.

NUTRITION

538kcal
Protein
53.5g
Fat
11g
Carbs
65.8g

SERVINGS

1 serving

INGREDIENTS

0.5 cup nonfat Greek yogurt

1 scoop vanilla protein powder

2 tbsp powdered peanut butter

0.5 cup oat flour

1 tbsp mini dark chocolate chips

1 tsp maple syrup

0.25 tsp vanilla extract

1 pinch sea salt

PREPARATION

  • 1

    In a medium mixing bowl, combine the nonfat Greek yogurt, vanilla protein powder, and powdered peanut butter until smooth.

  • 2

    Stir in the oat flour, maple syrup, vanilla extract, and sea salt until a thick, cookie-dough-like consistency forms.

  • 3

    Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the mixture.

  • 4

    Use a small cookie scoop or a tablespoon to portion the dough into 8 even rounds, rolling them between your palms to smooth.

  • 5

    Place the protein bites on a parchment-lined plate and refrigerate for at least 15 minutes to allow them to firm up before serving.