YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and chia seeds, topped with a vibrant medley of fresh berries for a refreshing, velvety finish.
INGREDIENTS
1.5 cups Nonfat Plain Greek Yogurt
1 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries (Strawberries, Blueberries, Raspberries)
1 teaspoon Chia Seeds
PREPARATION
Place the nonfat Greek yogurt in a medium mixing bowl.
Add the vanilla whey protein powder to the yogurt.
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is smooth.
Fold in the chia seeds and allow the pudding to sit for about 5 minutes to thicken.
Rinse the mixed berries and pat them dry.
Transfer the protein pudding to a serving bowl and top with the fresh mixed berries.