No-Bake Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Bites

Vanilla protein and almond flour are combined with creamy almond butter and dark chocolate chips for a doughy texture that feels like a decadent treat.

Try 7 days free, then $12.99 / mo.

NUTRITION

570kcal
Protein
40.9g
Fat
32.3g
Carbs
38.5g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop Vanilla protein powder

0.25 cup Almond flour

1 tbsp Creamy almond butter

1 tbsp Pure maple syrup

1 tbsp Mini dark chocolate chips

1 tbsp Unsweetened almond milk

0.13 tsp Sea salt

0.25 tsp Vanilla extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, and sea salt to ensure there are no lumps.

  • 2

    Add the creamy almond butter, pure maple syrup, vanilla extract, and almond milk to the dry ingredients.

  • 3

    Stir the mixture with a spatula until a thick, cohesive dough forms, adding an extra teaspoon of almond milk only if the dough is too crumbly to hold together.

  • 4

    Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the protein dough.

  • 5

    Using your hands, roll the mixture into 6 to 8 uniform bite-sized balls.

  • 6

    Place the bites on a plate and refrigerate for at least 15 minutes to allow them to firm up before serving.

No-Bake Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Bites

Vanilla protein and almond flour are combined with creamy almond butter and dark chocolate chips for a doughy texture that feels like a decadent treat.

NUTRITION

570kcal
Protein
40.9g
Fat
32.3g
Carbs
38.5g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop Vanilla protein powder

0.25 cup Almond flour

1 tbsp Creamy almond butter

1 tbsp Pure maple syrup

1 tbsp Mini dark chocolate chips

1 tbsp Unsweetened almond milk

0.13 tsp Sea salt

0.25 tsp Vanilla extract

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, and sea salt to ensure there are no lumps.

  • 2

    Add the creamy almond butter, pure maple syrup, vanilla extract, and almond milk to the dry ingredients.

  • 3

    Stir the mixture with a spatula until a thick, cohesive dough forms, adding an extra teaspoon of almond milk only if the dough is too crumbly to hold together.

  • 4

    Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the protein dough.

  • 5

    Using your hands, roll the mixture into 6 to 8 uniform bite-sized balls.

  • 6

    Place the bites on a plate and refrigerate for at least 15 minutes to allow them to firm up before serving.